Family Ministries

Wednesday Night Meal Menu

Served between 5:45pm & 6:30pm at the Cedar Falls Campus in the Commons.

Free will donation accepted for the meal.

September

14 - BBQ chicken sandwiches, hot dogs, pasta salad, green beans, chips, dessert
21 - Maidrites, oven potatoes, relish, fruit, apple crisp
28 - Chicken tetrazzini, green beans, peaches, rolls, dessert

October

5 - Tacos, corn bake, fruit, dessert
12 - BBQ pork sandwiches, hot dogs, oriental salad, cheesy potatoes, dessert
19 - Pizza, salad, applesauce, dessert
26 - Egg & ham bake, rolls, fruit, dessert

November

2 - Pizza, salad, peaches, dessert
9 - Hamballs, pasta salad, applesauce, cornbread, hot fudge sundaes
16 - Sloppy Joes, tator tots, corn, peaches, pumpkin bars
23 - NO MEAL (Thanksgiving)
30 - Hot ham & cheese sandwiches, veggies & dip, chips, pears, dessert

December 

7 - Chicken noodle soup, chili, crackers, salad, fruit, dessert
14 - No meal (Christmas break)
21 - No meal (Christmas break)
28 - No meal (Christmas break)

January 2017

4 - No meal (Christmas break)
11 - Mexican fiesta, fruit, dessert
18 - Chicken noodle casserole, green beans, applesauce, jello cake
25 - Scrambled eggs, breakfast meat, hashbrowns, fruit, quick breads

February

1 - BBQ chicken on a bun, french fries, vegetable, mandarin oranges, dessert
8 - Cheeseburger pasta, green beans, jello, dessert
15 - Pizza, salad, applesauce, dessert
22 - Chicken tetrazzini, green beans, peaches, rolls, dessert

March

1 - NO MEAL (Ash Wednesday)
8 - Mexican fiesta, fruit, dessert
15 - NO MEAL (Spring Break)
22 - Hot beef sandwiches, fruit, dessert
29 - Scalloped potatoes & ham casserole, corn, fruit cocktail, brownies

April

5 - Cavatini pasta bake, garlic bread, lettuce salad, fruit, dessert
12– NO MEAL (Holy Week)
19 - Baked spaghetti pie, bread, salad, fruit, dessert
26 - Pizza, salad, pears, dessert

Cedar Falls

3900 Orchard Hill Drive, Cedar Falls
319.266.9796 | email

Grundy County

1800 G Ave., Grundy Center
319.266.9411 | email

Waverly

501 Heritage Way, Waverly
319.266.9796 | email

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